KS7415001M

Compact steam oven with ProSight touch control.

Colour: Stainless Steel with antifingerprint coating

KS7415001M

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Compact performance

Compact performance With their modular, flexible design, AEG-Electrolux compact appliances give you high-quality performance and more functionality in a small space. This means greater versatility in how you arrange and build up your ideal kitchen without compromising on performance.

With their modular, flexible design, AEG-Electrolux compact appliances give you high-quality performance and more functionality in a small space. Read more

100% pure steam cooking

100% pure steam cooking Uses pure - 100% steam. Steam's gentle heat evenly penetrates food making for tasty, healthy dishes. The food retains a higher level of nutrients, vitamins and minerals, compared to other cooking methods, while natural colours, flavours and textures are enhanced. It's a convenient way to cook too, as several dishes requiring different cooking times can be placed in the oven once without smells and tastes being transferred betweend foods.

Uses 100% pure steam to gently cook your food retaining a higher level of nutrients, vitamins and minerals compared to other cooking methods, while natural colours, flavours and textures are enhanced. Read more

Keep your oven clean with steam

Keep your oven clean with steam A special preset programme helps you to remove food residue inside the oven for effortless cleaning. Without the need for special products, simply wipe out after the programme ends.

Steam cleaning programme eliminates the need for commercial oven cleaners. Simply wipe out after the programme ends. Read more

Cook perfectly with programmed recipe settings

Cook perfectly with programmed recipe settings This oven's wide range of pre-programmed recipe settings will help you achieve the highest possible standards with every dish that you cook.

This oven's wide range of pre-programmed recipe settings will help you achieve the highest possible standards with every dish that you cook. Read more

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Product Specifications

Energy class (top oven):	No
Energy class (bottom oven):	N/A
Height (mm):	455
Width (mm):	594
Depth (mm):	540

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Compact performance

With their modular, flexible design, AEG-Electrolux compact appliances give you high-quality performance and more functionality in a small space. Read more

100% pure steam cooking

Electronic touch controls

Electronic touch controls Electronic touch controls for easy use

Electronic touch controls for easy use

36 litre oven capacity

Isofront® double glazed doors

Isofront® double glazed doors Isofront® double glazed door. Multi-layered glass panes, with heat reflective coating to keep the heat in the oven.

Isofront® double glazed door. Multi-layered glass panes, with heat reflective coating to keep the heat in the oven.

Fan controlled defrosting

Fan controlled defrosting Suitable for delicate items such as cream cakes, this light defrost circulates room temperature air around the food slowly, defrosting it hygienically in less than 1/2 the time!

Suitable for delicate items such as cream cakes, this light defrost circulates room temperature air around the food slowly, defrosting it hygienically in less than 1/2 the time!

Keep your oven clean with steam

Steam cleaning programme eliminates the need for commercial oven cleaners. Simply wipe out after the programme ends. Read more

Cook perfectly with programmed recipe settings

Cook perfectly with programmed recipe settings This oven's wide range of pre-programmed recipe settings will help you achieve the highest possible standards with every dish that you cook.

This oven's wide range of pre-programmed recipe settings will help you achieve the highest possible standards with every dish that you cook. Read more

2 oven shelves

Meat pan

Meat pan Full width deep meat pan suitable for roasting.

Full width deep meat pan suitable for roasting.

Steam cooking

Steam cooking More than twenty years of experience within professional cooking has shown that cooking with steam is the best way to prepare mouth- watering dishes with a maximum of taste. When using wet steam more vitamins and minerals are saved in the food and the natural colour and texture is preserved. The loss of weight is also kept at a minimum level as a higher quantity of water stays in the products.

More than twenty years of experience within professional cooking has shown that cooking with steam is the best way to prepare mouth- watering dishes with a maximum of taste. When using wet steam more vitamins and minerals are saved in the food and the natural colour and texture is preserved. The loss of weight is also kept at a minimum level as a higher quantity of water stays in the products.

Specifications

Energy class (top oven)	No
Energy class (bottom oven)	N/A
Height (mm)	455
Width (mm)	594
Depth (mm)	540
Built In Depth (mm)	580
Built In Width (mm)	558
Built In Height (mm)	450
Voltage	220-240
Net Weight	32
Colour	Stainless Steel with antifingerprint coating