How To Use Preserving Setting and Make Jam, Preserves, Conserves and Pickles

Last updated 27/04/2020 12:31

Issue

How To Use Preserving Setting and Make Jam, Preserves, Conserves and Pickles

Applies to

AEG Command Wheel Ovens with Steam

Resolution

• Do not use jars with twist-off and bayonet type lids or metal tins. 

• Use the first shelf from the bottom for this function. 

• Put no more than six one-litre preserve jars on the baking tray. 

• Fill the jars equally and close with a clamp. • The jars cannot touch each other. 

• Put approximately 1/2 litre of water into the baking tray to give sufficient moisture in the oven.  

• When the liquid in the jars starts to simmer (after approximately 35 - 60 minutes with one-litre jars), stop the oven or decrease the temperature to 100 °C (see the table) 


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