Wouldn’t it be wonderful if you could reheat your food and make it taste just as good as when it was freshly made?
Well whether you cooked it yourself or ordered delivery, with the Steam Regeneration feature in our AEG Steam Ovens you can elevate your leftovers to their original heights of taste bud pleasing prestige, and make them as tasty as when you ate them the first time. Steam Regeneration lets you reheat your food and recover its best taste by gently distributing steam, while striking the delicate balance of making sure your food doesn’t dry out but at the same time preventing your food from turning mushy. Helping your reheated dish regain that just prepared taste.
Simply select settings->specials->Steam regeneration. Place for example your lasagne, at shelf position 2 and let it remain in the oven for about 15-20 minutes. And get ready to enjoy your leftovers like they were freshly made.
When using Steam Regeneration or reheating leftovers in general, remember that different foods take different amounts of time to be thoroughly reheated and ready to eat. For example, poultry and meats will take longer to reheat than vegetables. Use the proper reheating time based on the food you are cooking so you can always enjoy leftovers safely and make sure that they taste delicious.