Mastering gourmet is more streamlined with the pizza set by AEG. Use the resilient natural stone as a platform for peerless baking. Transfer the pizza from the stone with the wooden peeler. Slice and serve with the stainless steel cutter.
The resilient natural stone reaches high temperatures quickly and consistently. Providing a platform for thoroughly and evenly baking pizzas. So that from the toppings to the base, flavours and textures are finely-tuned.
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