The warming drawer's air circulation system guarantees even results. Air is moved internally to evenly distribute heat. Meaning that every dish emerges at the optimal temperature, from the outside to the core.
The warming drawer efficiently defrosts food, using a low heat to preserve the texture and taste of food. Because gentle defrosting delivers delicious dishes.
The warming drawer delivers great results, at home. The low heat gently proves dough to create the ideal shape and texture. Meaning you can create consistent, bakery-quality bread.
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AEG uses cookies and various tracking technologies for site optimization as well as promotional and marketing purposes. If you accept, anonymous cookies are used to improve our site and services. Third-party content is also used. Some information may be shared, securely, with trusted partners. You can read more and change your mind at any time by visiting our Data Privacy Statement
