The warming drawer's air circulation system guarantees even results. Air is moved internally to evenly distribute heat. Meaning that every dish emerges at the optimal temperature, from the outside to the core.
The warming drawer efficiently defrosts food, using a low heat to preserve the texture and taste of food. Because gentle defrosting delivers delicious dishes.
The warming drawer delivers great results, at home. The low heat gently proves dough to create the ideal shape and texture. Meaning you can create consistent, bakery-quality bread.
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