Cannot set the temp or function without getting out step ladder as only 5 foot and they are on the knobs so cannot see them
Poor design
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DCS431110M SurroundCook - Dual Cavity Oven with Catalytic Cleaning
Achieving even results time after time demands precisely controlled heat, distributed consistently throughout your oven. Unlike standard ovens, the SurroundCook oven’s advanced fan technology ensures that every part of your dish is getting exactly the heat it needs.
- Capacity (L) 61
- Energy Class A
Tech specification
Key specification
- Cleaning: Catalytic
- Oven Type: Double Cavity Built-in Electric Oven
- Cavity coating: Black Enameled
- Dimensions (mm) (HxWxD): 888x594x568
- Dimensions: 875x560x550
- Total electricity loading, W: 5300
- Oven Technology: SurroundCook®
Specification
- 61 litre oven capacity
- 43 litre oven capacity
- Heat activated catalytic cleaning: Catalytic coatings to the back fan cover of the oven absorb the grease from cooking and with regular heating to 220°C the grease residue is burned away.
- Isofront® double glazed doors: Isofront® double glazed door. Multi-layered glass panes, with heat reflective coating to keep the heat in the oven.
- Fan controlled defrosting: Suitable for delicate items such as cream cakes, this light defrost circulates room temperature air around the food slowly, defrosting it hygienically in less than 1/2 the time!
- 'AA' energy rating for optimum efficiency: All of our AEG double ovens are 'AA' enery rated which is an industry first.
- LED digital display
- Top oven features:
- Conventional cooking: Heat from the top and bottom elements provide traditional cooking with zones heat. Ideal for baking bread and cakes, as the oven becomes hotter at the top.
- Top heat browning: Heat from the top element only, ideal for browning lasagne or shepherd's pie.
- Base heat finishing: Heat from the bottom element only. Perfect for reheating pies and pastries as it keeps the pastry crisp. It can also be used on warm plates.
- Main oven features:
- Conventional cooking: Heat from the top and bottom elements provide traditional cooking with zones heat. Ideal for baking bread and cakes, as the oven becomes hotter at the top.
- Base heat finishing: Heat from the bottom element only. Perfect for reheating pies and pastries as it keeps the pastry crisp. It can also be used on warm plates.
Performance
- Cleaning: Catalytic
- Temperature range: 50°C - 275°C
- Maximum Microwave output (W): 0
- Cavity size: 61
- Largest Surface area: 1175
Installation
- Dimensions (mm) (HxWxD): 888x594x568
- Dimensions: 875x560x550
- Required Fuse: 30
- Colour: Stainless Steel
Energy
- Total electricity loading, W: 5300
- Frequency: 50
- Energy class: A
- Energy consumption, conventional mode, kWh per cycle: 0.94
- Energy consumption per EU standard cycle: 0.78
Other
- Product number (PNC): 944 171 701
- Oven Type: Double Cavity Built-in Electric Oven
- Cavity coating: Black Enameled
- Oven Technology: SurroundCook®
- Voltage: 220-240
- Plate: Black Enameled
- Information for professionals about non-destructive disassembly according to Regulation EU 66/2014
Heat activated catalytic cleaning
The catalytic lining absorbs the grease from cooking and is activated by regular heating to 220°C. The grease residue is oxidised leaving the catalytic surface clean.
Cooked evenly everywhere
With this oven, using energy efficiently also means cooking efficiently. It has a new convection system called Hot Air, which ensures hot air circulates evenly throughout the oven cavity. The result is that the oven heats up faster and cooking temperatures can be reduced by up to 20%, saving you both time and energy
An at-a-glance overview of the status of your dish
The timer display provides an at-a-glance overview of the status of your dish. Its clear screen enables you to set an alarm, check directly on the time remaining before your dish is ready and to adjust the timer with accuracy and precision.
Perfectly bake even the largest batches
Less isn't always more, especially when it comes to delicious baked goodies. The XL Baking Tray is 20% larger than standard-sized baking trays, enabling you to turn out larger batches of sweet treats, with the satisfaction that every single one has been perfectly baked.
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Reviews
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Double oven
Difficult to accurately get the temperature because they are difficult to read on the knobs
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Competent oven
The oven looks smart and has a good range of features. Two things that let the design down are:
1. The oven controls on the dials are hard to see. I'm 5ft 6in and have to stand on tiptoes to read them. The writing should be on the fascia. This is a minor irritation and one which I was already aware of from previous reviews.
2. The fixing of the oven into the cabinet on just two screws is poor (which unlike our previous oven, are under load and until they're done up the oven leans forward) and they enter the cabinet at an angle. Badly thought out, in my opinion.
As installed the oven meets my expectations but prospective buyers should be aware of the above caveats.
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Good value for money product
Easy to use, and keep clean and very economical to run.
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Achieving even results time after time demands precisely controlled heat, distributed consistently throughout your oven. Unlike standard ovens, the SurroundCook oven’s advanced fan technology ensures that every part of your dish is getting exactly the heat ...
- Capacity (L) 61
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