Author, Food Writer, Cook and AEG Partner - we have partnered with Meliz to bring you recipes that make the most out of your favourite ingredients with the latest technology from our Appliances.
Each recipe has extra little touches that will help take a great meal to new heights. Check out the latest below and stay tuned for more to come.
If you make one of the recipes, we'd love to see them so feel free to post an picture on Instagram and tag @AEG.UK and @MelizCooks for a chance to see your meal feature on our channels.
No-Food-Waste Spiced Lentil Soup
I'm sharing a few of my top tips & hacks to make the most out of any odds and ends in your fridge, which you can use to make the deliciously simple store-cupboard and freezer-friendly Soup.
Meat Free Baked Stuffed Onions with Hellim
I love making something really delicious out of humble ingredients. These really rather incredible, yet very budget-friendly, and vegetarian, Kıbrıs Usulü Hellimli Yalancı Soğan Dolması.
The Sunday Roast favourite accompaniment, time to get the perfect rise, fluffy texture and wow everyone around the table.
It’s Great British Beef Week, and to celebrate, I’ve teamed up with AEG to bring you something utterly delicious; Spiced Beef Mince, Red Pesto & Mozzarella Içli Pide.
Pan Seared Salmon, King Prawns and Jersey Royal Potato Salad
We all thrive on Vitamin D and there is no better way to get it into our bodies than by sitting in the sunshine and eating the good stuff at the same time,
Kumpir & Chunky Quinoa Kisir
A popular street food originating from Istanbul - not just a jacket potato but mashed together butter, cheese & loaded with unique toppings like red cabbage, kisir (bulgur wheat salad), sweetcorn and mayo.