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PIZZA JACKET POTATO By Poppy Cooks Ingredients: 2 large maris piper potatoes ½ brown onion, finely diced 2 cloves garlic, finely minced 4-5 slices of pepperoni 1 tsp dried basil 1 tsp Italian seasoning 50g/1.5oz grated mozzarella cheese 1 knob of butter per potato 1 x 400g tin chopped tomatoes Olive...
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Roasted Tikka Cauliflower with cauliflower puree Ingredients Method WATCH OUR VIDEO TO SEE HOW WE MAKE TIKKA CAULIFLOWER - 2 whole cauliflowers - 400ml Milk - 50ml Cream - Olive oil - 1 lime - 2 tbsp smoked paprika - 1 tbsp cayenne pepper (or chilli flakes) - 2 cloves of garlic (finely chopped)...
Giovanna Ryan - Brussel Sprout Carbonara Giovanna Ryan - Brussel Sprout Carbonara Ingredients Method • 200g linguine or spaghetti • 50g pancetta • 1 egg plus 2 egg yolks • 70g parmesan, grated • 30g butter • 100g brussel sprouts - either raw or leftover from christmas dinner • Plenty of black...
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Sesame and Pork Milk Buns recipe By Ben Lippett YIELD - 6 Buns PREP TIME - 25 Mins +Proofing Time COOK TIME - 20 Mins Ingredients h2 For the Tangzhong For the main dough Method 70g Whole Milk 35g Bread Flour 250g Whole Milk 7g Dried Yeast 400g Bread Flour 7g Fine Salt 35g Sugar 50g Softened Unsalted...
Shakshuka Ingredients Ingredients: Garnish: Method Watch our Video to see how we make Shakshuka - 1 tbsp olive oil - 2 red onions, chopped - 1 red chilli, deseeded and finely chopped - 1 garlic clove, sliced - Small bunch coriander stalks and leaves chopped separately - 2 cans of cherry tomatoes...
Sea Bream with Vegetables Ingredients Method Watch our Video to see how we make Seam Bream with Vegetables - 2 small bunches of parsley - 200g small, waxy potatoes - 100g parsley root - 100g leeks - 100g celery - 100g white mushrooms - 100g fennel - 400ml Riesling - 1 tsp sugar - 1 tsp salt - 1.5kg...
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