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Discover the easter savings when you buy direct from AEG. With Expert Installation, Free Delivery and Free Returns within 14 days.

Butternut Squash Lasagne

Butternut Squash Lasagne   By So Vegan Ingredients   Serves 6 / Prep 30 mins / Cook 60 mins / Total 1 hr 30 mins   h2 Butternut Squash Lasagne For the béchamel Method 1 medium butternut squash olive oil 2 onion, peeled + finely chopped 4 garlic, peeled + finely chopped 2 x 400g tins of chopped...

Brandy Snaps - Christmas Recipes

Something for the table and to finish off if you have room, check out this Brandy Snap recipe from Fondant Fox.

DIY Kitchens Promo 2023

DIY Kitchens Cashback DIY Kitchens Promo 2023 Claim Eligible Models T&Cs CLAIM UP TO £1000 CASHBACK CLAIM UP TO £500 CASHBACK WHEN YOU BUY 3 OR MORE AEG APPLIANCES, INCLUDING AN OVEN & HOB FOR YOUR KITCHEN. EARN A FURTHER £500 IF YOUR PURCHASE INCLUDES AN AEG EXTRACTOR HOB FROM DIY Kitchens. This...

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News and events near you Enjoy more with AEG Enjoy more exclusive events, promotions and award-winning products with AEG. Whether it's sharing the field with an England rugby legend, enjoying a cookery class with a michelin star chef or discovering the best appliances available, we have something to...

Giovanna Ryan - Confit Turkey Legs

Giovanna Ryan - Confit Turkey Legs Giovanna Ryan - Confit Turkey Legs Imgredients Method • 2 large turkey legs • Enough olive oil to cover the legs in a baking dish • 2 bay leaves • Handful thyme • Head of garlic, halved. • 1 star anise • Salt • A few peppercorns

Prawn Thai Curry

Prawn Thai Curry Prawn Thai Curry A super easy homemade Thai Prawn Curry that is packed full of flavour. Simply follow the recipe below. Ingredients Fresh Curry Paste Curry Method WATCH OUR VIDEO TO SEE HOW WE MAKE PRAWN THAI CURRY GdJ7uEzYz1w

Gambas Al Ajillo

Method  Gambas Al Ajillo Gambas Al Ajillo Gambas al Ajillo is a classic Spanish tapa that comes together in minutes from a handful of ingredients. 1. Remove black vein from the prawns. Wash prawns and put in mixing bowl. 2. Finely chop the garlic and parsley and add to the prawns with seasoning and...

Cookery School - Gougère

Cookery School at Little Portland Street - Gougère Cookery School at Little Portland Street- Gougère Instead of the usual cheese straws Cookery School at Little Portland Street are surprising their guests with these delightful cheese puffs or gougère. these delicious treats were baked in an AEG oven. ...

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