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How to Cook Healthy, Aromatic Dishes with a Steam Oven

Explore the steam oven's culinary revolution in our guide. Unlock vibrant flavors and nutritional benefits, transforming your kitchen into a hub of exploration.

Sculpting Tranquility: Seasonal Wardrobe & Space Harmony

Discover the art of seasonal wardrobe transitions and how they enhance living spaces, promoting harmony, elegance, and tranquility in your life.

Wear Longer, Waste Less: 10 Tips for Durable Clothes

Explore AEG's 10 essential tips to prolong the life of your garments. From sorting clothing to advanced laundering, find out how to wear longer and waste less.

DIY Kitchens Promo 2023

DIY Kitchens Cashback DIY Kitchens Promo 2023 Claim Eligible Models T&Cs CLAIM UP TO £1000 CASHBACK CLAIM UP TO £500 CASHBACK WHEN YOU BUY 3 OR MORE AEG APPLIANCES, INCLUDING AN OVEN & HOB FOR YOUR KITCHEN. EARN A FURTHER £500 IF YOUR PURCHASE INCLUDES AN AEG EXTRACTOR HOB FROM DIY Kitchens. This...

Wishlist

Wishlist My wishlist Save your Wishlist Wishlist Your Wishlist is currently empty Add to Wishlist Log in or join MyAEG to save your Wishlist, so you can view it from anywhere at anytime. Here are all your favourites. You can easily add the products to your cart. To add products to your Wishlist,...

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Easter Savings Event

Discover the easter savings when you buy direct from AEG. With Expert Installation, Free Delivery and Free Returns within 14 days.

Shakshuka

Shakshuka Ingredients Ingredients: Garnish: Method Watch our Video to see how we make Shakshuka - 1 tbsp olive oil - 2 red onions, chopped - 1 red chilli, deseeded and finely chopped - 1 garlic clove, sliced - Small bunch coriander stalks and leaves chopped separately - 2 cans of cherry tomatoes...

Prawn Thai Curry

Prawn Thai Curry Prawn Thai Curry A super easy homemade Thai Prawn Curry that is packed full of flavour. Simply follow the recipe below. Ingredients Fresh Curry Paste Curry Method WATCH OUR VIDEO TO SEE HOW WE MAKE PRAWN THAI CURRY GdJ7uEzYz1w

Swiss Meringue Buttercream

BAKING MASTER CLASS WITH MATT ADLARD Swiss Meringue Buttercream  Ingredients Hungry for more 2 vanilla bean pods or 2 tsp vanilla bean paste  400g egg whites  745g caster sugar  7g sea salt, plus more if needed  1000g unsalted butter, room temperature    Check out the latest recipes here.

Cleaning AEG hob with extractor

h2 Cleaning AEG hob with extractor Cleaning the inside of a hob with extractor fan A hob with extractor fan must be cleaned regularly to maintain the optimal functioning of the hob and extractor fan.  Regularly removing grease, dirt and odours that have accumulated during cooking will keep the air...