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    Taste

    Taste Hub

    Take taste further with AEG, and discover how cooking excellence is all in the detail. Learn to cook something truly memorable.

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    Terms & Conditions

    Terms & Conditions Latest Terms & Conditions Latest Terms & Conditions Terms & Conditions Please find below the T&Cs for our latest promotions, competitions and giveaways. Follow the AEG UK Instagram page to keep up to date. Casa TTYA Giveaway Casa TTYA Giveaway center Terms & Conditions For...

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    Tikka Cauliflower

    Roasted Tikka Cauliflower with cauliflower puree Ingredients Method WATCH OUR VIDEO TO SEE HOW WE MAKE TIKKA CAULIFLOWER - 2 whole cauliflowers - 400ml Milk         - 50ml Cream - Olive oil - 1 lime - 2 tbsp smoked paprika - 1 tbsp cayenne pepper (or chilli flakes) - 2 cloves of garlic (finely chopped)...

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    Care

    Laundry care with AEG

    AEG's appliances can wash and dry even your most delicate wool and silk clothes, with performance as good as our best washer and dryer combined.

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    Giovanna Ryan - Brussel Sprout Carbonara

    Giovanna Ryan - Brussel Sprout Carbonara Giovanna Ryan - Brussel Sprout Carbonara Ingredients Method • 200g linguine or spaghetti • 50g pancetta • 1 egg plus 2 egg yolks • 70g parmesan, grated • 30g butter • 100g brussel sprouts - either raw or leftover from christmas dinner • Plenty of black...

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    Sesame and Pork Milk Buns

    Sesame and Pork Milk Buns recipe By Ben Lippett YIELD - 6 Buns PREP TIME - 25 Mins +Proofing Time COOK TIME - 20 Mins Ingredients h2 For the Tangzhong For the main dough Method 70g Whole Milk 35g Bread Flour 250g Whole Milk 7g Dried Yeast 400g Bread Flour 7g Fine Salt 35g Sugar 50g Softened Unsalted...

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